Chocolate Chip Cookie Pie

european french dessert snack main sweet savory medium fast

Prep

14 min

Cook

21 min

Total

35 min

Ingredients (8)

2 large eggs g

½ cup all-purpose flour g

½ cup white sugar g

½ cup packed brown sugar g

1 cup butter, melted g

1 cup semisweet chocolate chips g

1 cup chopped pecans g

1 (9 inch) pie shell g

Nutrition

kcal

fat

carbs

protein

Instructions

Preheat the oven to 325 degrees F (165 degrees C).

In a large mixing bowl, beat eggs until light and foamy. Add flour, white sugar, and brown sugar; beat until well blended. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie shell.

Bake in the preheated oven for 1 hour.