Butter Cookie Crust
european
french
dessert
main
sweet
savory
easy
fast
Prep
6 min
Cook
21 min
Total
27 min
Ingredients (4)
1 ½ cups finely crumbled vanilla wafers
g
¼ cup white sugar
g
6 tablespoons butter, melted
g
½ teaspoon ground cinnamon
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat oven to 375 degrees F (190 degrees C).
2
In a medium bowl combine the cookie crumbs, sugar, butter or margarine and cinnamon; mix until well blended. Press into a 9 inch pie plate.
3
Bake in the preheated oven for 7 minutes. Cool.