Broccoli Raisin Salad

american american_region asian filipino side sweet sour savory medium fast

Prep

17 min

Cook

36 min

Total

53 min

Ingredients (8)

1 pound bacon g

6 cups chopped broccoli g

1 small red onion, finely chopped g

1 cup raisins g

1 cup mayonnaise g

½ cup white sugar g

2 tablespoons white vinegar g

1 (3 ounce) package sunflower seeds g

Nutrition

kcal

fat

carbs

protein

Instructions

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels and cool. Chop bacon.

Mix broccoli, bacon, red onion, and raisins in a bowl.

Whisk mayonnaise, sugar, and vinegar together in a bowl; stir dressing into broccoli mixture until evenly coated. Cover bowl and refrigerate for flavors to blend, about 1 hour. Sprinkle salad with sunflower seeds.