Bran Muffins with Applesauce

unknown breakfast main sweet savory umami medium fast

Prep

18 min

Cook

24 min

Total

42 min

Ingredients (12)

½ cup brown sugar g

½ cup applesauce g

¼ cup canola oil g

1 large egg g

1 teaspoon vanilla extract g

¾ teaspoon salt g

1 cup whole wheat flour g

1 cup natural wheat bran g

3 tablespoons ground flax g

1 teaspoon baking soda g

½ teaspoon baking powder g

1 cup milk g

Nutrition

kcal

fat

carbs

protein

Instructions

Preheat the oven to 400 degrees F (200 degrees C). Grease a 12-cup muffin tin.

Mix together brown sugar, applesauce, canola oil, egg, vanilla extract, and salt in a large bowl.

Mix flour, bran, flax, baking soda, and baking powder in a separate bowl. Add bran mixture to applesauce mixture. Add milk and stir until thoroughly combined. Pour batter into the prepared muffin cups.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 11 to 13 minutes.