Berry Mallow Yam Bake

american_region caribbean main breakfast sweet sour medium fast

Prep

13 min

Cook

21 min

Total

34 min

Ingredients (7)

2 (15 ounce) cans yams, drained and cut into chunks g

2 cups fresh cranberries g

½ cup all-purpose flour g

½ cup brown sugar g

½ cup oatmeal g

⅓ cup margarine, softened g

1 teaspoon ground cinnamon g

Nutrition

kcal

fat

carbs

protein

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Toss yams and cranberries together in a bowl. Mix flour, brown sugar, oatmeal, margarine, and cinnamon together in a separate bowl. Add about half the oat mixture to the yam mixture; toss to combine and spread into a 1 1/2-quart casserole dish. Sprinkle remaining oat mixture over the casserole.

Bake in preheated oven until lightly browned, about 35 minutes.