Baked Oats - 3 Ways
unknown
main
breakfast
sweet
savory
umami
medium
fast
Prep
17 min
Cook
29 min
Total
46 min
Ingredients (9)
1 cup rolled oats
g
1/2 cup Almond Breeze Unsweetened Vanilla Almondmilk
g
1 banana
g
1 egg
g
1 teaspoon baking powder
g
1 teaspoon cinnamon
g
1 teaspoon vanilla extract
g
2 tablespoons honey or maple syrup
g
pinch salt
g
Nutrition
kcal
fat
carbs
protein
Instructions
1
Preheat the oven to 375 degrees F (190 degrees C). blend for 1 minute.
2
Combine rolled oats, Almond Breeze Unsweetened Vanilla Almondmilk, banana, egg, baking powder, cinnamon, vanilla extract, honey, and salt in a blender; blend for 1 minute.
3
Grease 3 small ramekins with cooking spray. Pour oatmeal mixture evenly into the ramekins. Mix in and top with ingredients from the flavor of your choice.
4
Bake in the preheated oven until a toothpick poked in the center comes out clean, 20 to 30 minutes. Remove from the oven and allow to cool for a few minutes before enjoying warm!