Baked Boursin and Apple Pancakes

asian european french greek korean middle eastern region dessert drink main sweet sour savory umami medium fast

Prep

22 min

Cook

39 min

Total

61 min

Ingredients (10)

cooking spray g

¾ cup milk g

¾ cup all-purpose flour g

3 large eggs g

¼ teaspoon salt g

2 tablespoons unsalted butter g

1 apple - peeled, cored, and cut into 1/4-inch pieces g

1 tablespoon lemon juice g

1 tablespoon white sugar g

½ (5.2 ounce) package garlic and herb cheese spread (such as Boursin®), crumbled g

Nutrition

kcal

fat

carbs

protein

Instructions

Preheat oven to 400 degrees F (200 degrees C). Spray a pie plate with cooking spray.

Blend milk, flour, eggs, and salt together in a blender or food processor until batter is smooth.

Melt butter in a 10-inch skillet over medium heat. Cook and stir apple in hot butter until tender, about 5 minutes. Stir lemon juice and sugar into apples until sugar dissolves; pour apple mixture into prepared pie plate. Top with crumbled cheese spread and pour batter over apples and cheese into pie plate.

Bake in the preheated oven until golden and set, about 25 minutes.